The Guardian, Cook Supplement: Lavender Shortbread With Homemade Orange Curd.
Today my gluten-free lavender shortbread with homemade orange curd recipe features in The Guardian and is my modern ... Continue Reading
Look North: Interview Concerning Gluten-free Prescriptions.
This week I was interviwed by Look North to discuss our personal experience of gluten-free prescription allowance for my 6 ... Continue Reading
Families Leeds Magazine: Featuring My Childrens Party Food Recipe (GF)
Families Leeds magazine approached me to create a recipe that would coincide with Coeliac Awareness Week which runs this ... Continue Reading
Coeliac Awareness Week 2016 Featured in The Yorkshire Post and Yorkshire Evening Post.
Currently there are estimated to be 500,000 people in the UK that are undiagnosed with the lifelong autoimmune condition ... Continue Reading
BBC Radio Leeds: Discussing family life with a coeliac child.
https://www.youtube.com/watch?v=d7gWYv7JyDI&feature=em-upload_owner Today I was invited to talk to ... Continue Reading
The Guardian: Featuring My Quick Gluten-Free Canape Recipe.
Today The Guardian features some great quick canape recipes that are perfect for Christmas. My gluten-free wild mushrooms ... Continue Reading
The Telegraph: Featuring My Duck Stuffed With Mushrooms And Chestnuts (GF).
This weekend my duck stuffed with mushrooms and chestnuts recipe appears in The Telegraph. You can read more here and ... Continue Reading
Eating & Living Free From Magazine: Gluten-Free Baking In School.
The August edition of Eating & Living Free From magazine features an article regarding the after school weekly baking ... Continue Reading
The Guardian, Cook Supplement: Winning Raspberry Ripple And Elderflower Cheesecakes (GF).
I was delighted to see that my gluten-free mini Raspberry and Elderflower Cheesecake recipe was crowned the ... Continue Reading
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