Yorkshire Life Magazine: Featuring my Rainbow Vegetable and Smokey Bacon Medley recipe (GF)
My gluten-free recipe called Rainbow Vegetable and Smokey Bacon features on the Yorkshire Life website. A great mid week family meal especially if you are short of time! Here is the link to the recipe: http://bit.ly/1phzBfQ
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Peachy Velvet Picnic Cakes (GF)
Makes: 8 Picnic Cakes
No lunch box or picnic would be complete without some kind of sweet treat. With a light and fluffy sponge and filled with juicy raspberries and a peach slice on top - everyone will be wanting a second!
Ingredients:
250g / 9oz gluten-free self-raising flour
2 teaspoons gluten-free baking powder
50g / 2oz ground almonds
1 teaspoon ground cinnamon
½ teaspoon nutmeg
140g / 5oz butter, softened
200g / 7oz soft brown sugar
1 teaspoon vanilla extract
3 ...
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Oven Baked Root Vegetable Crisps (GF)
Makes: 4 Portions
These crisps feature in Eating & Living Gluten-Free magazine this month. They make a healthier alternative to crisps as we know them. Why not experiment with other vegetables such as carrots or turnips to create a colourful savoury picnic snack? A simple way to get your little ones to eat more vegetables.
Ingredients:
1 large sweet potato, peeled and sliced wafer thin
1 large beetroot, peeled and sliced wafer thin
1 parsnip, peeled and sliced wafer thin
L...
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