Makes: 8 Box Cakes These fruity box cakes are a popular after-school snack in our household. Perfect for children and big kids alike, they transport easily and are also great for picnics or a long car journey. I made them gluten-free to suit my coeliac sons dietary requirements but regular self-raising flour would work equally well.
 Ingredients:
 250g / 9oz gluten-free self-raising flour 2 teaspoons gluten-free baking powder 50g / 2oz ground almonds 1 teaspoon ground cinnam... Continue Reading