Sticky Chicken Jumbles (GF)
These bite-sized golden chicken pieces are delicious served either warm or cold, so take some of the party pressure away by making them in advance.
Makes: 8 portions
Ingredients:
6 boneless chicken thighs, roughly cut into 5cm /2" pieces
2 tablespoons honey
2 ½cm /1" cube fresh ginger, peeled and finely chopped
1 tablespoon lemon juice
1 dessert spoon gluten-free soy sauce
½ teaspoon lemon zest
1 tablespoon rice wine or cider vinegar
1 teaspoon sesame oil
2 cloves ...
Continue Reading
Little Star Fish Bites (GF)
These fish bites are a great way to encourage children to be creative and get involved in the kitchen - plus Brownie points for boosting their brainpower too!
Makes: 3 Portions
Ingredients:
250g/9oz skinless plaice, cod or sole
2 large Maris Piper potatoes, peeled and cut into wedges
Dash of olive oil
10g / ½oz gluten-free cornflakes, finely ground
25g / 1oz gluten-free bread crumbs
½ lemon, finely grated zest
1 sprig parsley, finely chopped
50g / 2oz corn flour or gluten-...
Continue Reading


