Changes to food labelling will be applied from December 2014 and is designed to help provide allergen information in a clearer and more consistent way. More information can be found here written by The Food Standards Agency. I was interviewed yesterday by Mark Forrest at BBC Radio Leeds to talk about these changes, our own experiences of living with a child that has coeliac disease as well as my gluten-free recipe e-book 'Can I Eat It?' that I wrote for my little boy and to help ... Continue Reading