Salmon, Lemon And Dill Fishcakes (GF)
Makes: 25 Mini Fishcakes
These fishcakes are a firm family favourite in our household and are both nutritious and packed with flavour. I bake them in the oven instead of shallow frying to create an even healthier meal. Definitely food for thought!
Ingredients:
2 large Maris Piper potatoes, quartered
25g / 1oz butter
50g / 2oz mature Cheddar cheese, grated
450g / 1 lb salmon, skinned
Small bunch dill, finely chopped
2 spring onions, finely sliced
2 dessert spoons sweetcorn
1 ...
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