Ham Salad Sandwich (GF)

This week Baking Club made their own Ham Salad Sandwiches. Using gluten-free bread and separate butter, Will and the other little budding bakers learned how to butter the bread and carefully place all the ingredients like a jigsaw puzzle. You can see the look of concentration on Will’s face and yes, the sandwich was eaten before we arrived home!

WILL’S QUOTE OF THE WEEK
“Mummy, can I make sandwiches for all of you again? Imagine if I made the biggest sandwich in the world!”