My Portuguese Inspired Burgers (GF)

Makes: 9 patties, (8cm-10cm) Burgers are always a barbecue staple where ever you might be in the world, so I decided to ... Continue Reading

Strawberries and Cream Ice Cream with Brandy Snap Cones (GF)

Makes: 1 Ltr As Wimbledon has commenced. I thought I would  share this recipe to make and enjoy over the next couple of ... Continue Reading

National Cream Tea Day With Higher Living.

Today is National Cream Tea Day, marking what is a great British institution. Whether you prefer to put the cream on ... Continue Reading

Apple and Cinnamon Scones (GF)

Makes: 6-8 What better way to celebrate National Cream Tea Day than with some indulgent gluten-free apple and ... Continue Reading

Yorkshire Evening Post: Is It Coeliac Disease? Campaign Heads To Leeds.

Throughout this week, 15th-19th June, Coeliac UK will be present in Leeds city centre between 10.30am – 4.30pm, (Lands ... Continue Reading

Lemon and Cherry Madeleines (GF)

Makes: 12 Madeleines make the perfect accompaniment to enjoy with a mid-morning cup of tea. They are light as a feather ... Continue Reading

Zesty Orange Gingerbread Biscuits for Udi’s UK featured on Erisea Magazine

I recently developed a gluten-free gingerbread biscuit recipe for Udi's UK that includes a citrus twist using orange ... Continue Reading

Pistachio and Rose Water Biscuits (GF)

Makes: 18 biscuits These quirky gluten-free teabag shaped biscuits are delicately flavoured with ground pistachio ... Continue Reading

Smoked Salmon Paté (GF)

This smoked salmon paté is really quick to make and is the perfect accompaniment to serve with gluten-free crackers, ... Continue Reading

Will’s School Bakes With A Gluten-Free Twist

William is 6 years old and started school in September 2015. He was keen to be involved in every aspect of school life and ... Continue Reading