Delicious Alchemy’s Wonderfully Nutty Granola

As American author, John Gunther once said, “All happiness depends on a leisurely breakfast”, so I was excited to ... Continue Reading

Families Leeds Magazine: Featuring My Childrens Party Food Recipe (GF)

Families Leeds magazine approached me to create a recipe that would coincide with Coeliac Awareness Week which runs this ... Continue Reading

Coeliac Awareness Week 2016 Featured in The Yorkshire Post and Yorkshire Evening Post.

Currently there are estimated to be 500,000 people in the UK that are undiagnosed with the lifelong autoimmune condition ... Continue Reading

Rainbow Vegetable and Smoked Bacon Medley (GF)

Whatever vegetables are a hit or a miss in your household, this stir fried rice recipe is a great way to ensure your ... Continue Reading

Chocolate Orange Truffle Pud with Udi’s.

Celebrate Easter this weekend with my rich and decadent dessert created for Udi's. It is perfect for sharing with family ... Continue Reading

Mother’s Day Sticky Toffee Bread and Butter Pudding with Udi’s.

Moist, sweet and sticky toffee pudding and bread and butter pudding have transcended generations for years - now you can ... Continue Reading

BBC Radio Leeds: Discussing family life with a coeliac child.

  https://www.youtube.com/watch?v=d7gWYv7JyDI&feature=em-upload_owner   Today I was invited to talk to ... Continue Reading

A Coeliac Christmas At Center Parcs.

Center Parcs, Whinfell has played a significant part in our festive holiday Christmas calendar countdown, (phew, that was ... Continue Reading

Salted Caramel Brownies recipe developed for Food Thoughts Cocoa and Sainsbury’s online.

I was recently commissioned by Food Thoughts Cocoa, to develop a recipe using their 100% cocoa powder product for Sainsb... Continue Reading

It’s beginning to look a lot like an Udi’s Christmas.

Last Christmas Udi’s sent me a wide variety of gluten-free products and I set myself a baking challenge based on the 12 ... Continue Reading