Chocolate Orange Roulade (GF)

Makes: 10 Portions As it is National Cake Week from 5th-11th October...well, who needs an excuse for cake anyway? I am ... Continue Reading

Tiramisu With Homemade Savoiardi Biscuits (GF)

Makes: 6-8 individual pots This indulgent dessert is both light and creamy and makes a perfect treat for the weekend. ... Continue Reading

Makes: 20 biscuits (approx) These versatile gluten-free dessert biscuits, also known as lady fingers, are perfect for ... Continue Reading

Last year my little coeliac started school which you can read about here. I wrote about our worries of what may ensue. ... Continue Reading

Ginger Dipping Cream Serves: 12 Fruit Skewers These fresh fruit skewers served with ginger dipping cream will be well ... Continue Reading

The August edition of Eating & Living Free From magazine features an article regarding the after school weekly baking ... Continue Reading

Makes: 6 Mini Cheesecakes These individual gluten-free mini cheesecakes featured in the Food & Drink supplement of ... Continue Reading

I was delighted to see that my gluten-free mini Raspberry and Elderflower Cheesecake recipe was crowned the ... Continue Reading

The July / August issue of Eating & Living Gluten-Free magazine features some fabulous picnic ideas to try ... Continue Reading

Makes: 18 Rolls These little smoked salmon rolls make a great little snack to take on a picnic or prepare in advance ... Continue Reading